Please note slight creasing to box. In celebration of this very special moment in Australian distilling history, we worked with Bill himself, together with his successor, Chris Thomson, to create an iconic whisky worthy of marking 30 years of craft distilling in Australia.
The Rising Tide is a marriage of single malts from six Tasmanian distilleries not only close to Bill’s heart but encapsulating the DNA of Tasmanian whisky, showcasing what put Tassie whisky on the global map
Coming from distilleries all around the state, The Rising Tide is made with single malts matured both close to the ocean and in the Tasmanian Highlands. Predominately Australian Port and Sherry casks, some were matured in a dunnage style warehouse, lying on the cold floor of near 200-year-old buildings, while others were racked three casks high in tin sheds, maximising the effect of changes in the weather.
ABV - 51.4%
Region - Australia