Lark Head Distiller Chris Thomson hand-selected a combination of 100L ex-Port and ex-Sherry casks, specially chosen to deliver complexity, balance and fruitiness. The Head Distiller’s Release is decadently rich and supremely balanced opening with citrus, toffee apples, treacle and plum pudding on the Nose, before rising to mandarin and ginger syrup cake, nuts and raisins on the Palate, and a long rewarding Finish with raisins, figs and chocolate… and of course Lark’s signature candied orange peel.
45.6% ABV.
Region - Tasmania / Australia