Distilled in September 2009, Glen Scotia Caribbean Rum Cask Finish was first matured in 100% first fill ex-Bourbon barrels from Heaven Hill Distillery in Kentucky, before spending a further 12 months in first fill ex-Caribbean rum casks for a sublimely indulgent finish. These were bottled individually to capture each finishing cask’s subtle nuances for an incomparable malt whisky experience. Exclusive for the Whisky Club.  Glen Scotia’s famously maritime influenced malt combines with the rum casks, resulting in a delicious fusion of sea-salted caramel, ripe bananas, creamy white chocolate, vanilla and citrus peel. Bottled at 46% ABV, it’s non-chill filtered and non-coloured, just the way it should be!
ABV - 46%
Region - Campbeltown / Scotland